LEMON BARS 
1 c. butter, melted
1/2 c. powdered sugar
2 c. flour

Mix together until crumbly and spread in 9x13 inch pan thinly. Bake at 350 degrees for 20 minutes.

Beat together: 2 c. sugar 6 tbsp. lemon juice

Pour mixture over crust and bake 25 minutes. Cool and sprinkle with powdered sugar. Cut into bars.

 

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