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BUTTERMILK PIE | |
2 c. brown sugar 2 c. flour 1/2 c. shortening 1 c. buttermilk or 1 c. sour milk 1 tsp. baking soda Pinch of salt 1 unbaked pie shell (9") Crumble sugar, flour and shortening together, take out 1/2 cup of crumbs. Add buttermilk and soda to the remainder. Mix well. Pour into crust; sprinkle 1/2 cup crumbs over top. Bake at 350 degrees for 1 hour. |
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