1/4 c. butter
1/2 c. finely crushed vanilla wafers
1 (3 oz.) pkg. strawberry flavored gelatin
3/4 c. boiling water
1 (14 oz.) can sweetened condensed milk
1 (10 oz.) pkg. frozen sliced strawberries, thawed
4 c. miniature marshmallows
1 c. whipping cream

In small saucepan, melt butter. Stir in cookie crumbs. Pat firmly on bottom of 2 quart shallow baking dish (12"x7"). Chill. In large bowl, dissolve gelatin in boiling water; stir in sweetened condensed milk and undrained strawberries. Fold in marshmallows and whipped cream. Pour into prepared pan. Chill 2 hours or until set. If desired, garnish with additional whipped cream and strawberries. Refrigerate.