1/3 c. shortening
1/2 c. sugar
1 egg
1 1/2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. nutmeg
1/2 c. milk
1/2 c. sugar
1 tsp. cinnamon
1/2 c. butter, melted

Heat oven to 350 degrees. Grease 15 medium muffin cups. Mix shortening, 1/2 cup sugar and egg. Stir in flour, baking powder, salt and nutmeg alternately with milk. Fill muffin cups about 2/3 full. Bake until golden brown, about 20 to 25 minutes. Mix 1/2 cup sugar with 1 teaspoon cinnamon. Immediately after baking roll puffs in 1/2 cup melted butter then in sugar-cinnamon mixture.