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SALISBURY STEAK | |
1 lb. ground beef 1 egg 1 sm. onion, chopped 1/2 c. milk 1 c. (crushed) corn flakes or bread crumbs 1 or 2 cans golden mushroom soup (2 cans for more gravy) Salt and pepper Combine meat, egg, onion, milk, corn flakes, salt and pepper. Form into 6 patties. Roll in flour; brown in fat. Place in baking dish. Cover with mushroom soup. Bake 350 degrees for 45 minutes. |
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