5 c. shredded cabbage
1 c. chopped celery
1 c. chopped onion
1 c. chopped green pepper
1 tsp. salt
1/2 tsp. pepper

In a large skillet. Melt 1/2 cup butter. Add celery, onions and peppers. Stir fry about 8 to 10 minutes. Then add shredded cabbage. Stir fry about 10 to 15 minutes. Cover and simmer about 10 minutes.