GRITS CASSEROLE 
1. 1 cup grits - use directions on back of box.

2. Add 1 stick of butter chopped in hunks. Stir until melted.

3. Add 1 package or roll of garlic cheese cut in pieces. Stir until melted.

4. Lightly beat 2 eggs in measuring cup. Add enough sweet milk to make 1 cup. Mix and add to grits.

5. Put in greased casserole dish. Bake at 350 degrees for 30 minutes or until brown on top.

 

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