1 c. unsifted all-purpose flour
1/2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. baking soda
1 egg
1 tsp. vanilla
Raisins
1/3 c. butter
1/4 c. granulated sugar
1/2 c. firmly packed brown sugar
1 c. corn flakes, oat flakes, or Post 40% Bran Flakes

Mix flour, baking powder, salt and soda. Cream butter, gradually add sugars, and cream until light and fluffy. Add egg and vanilla; beat well. Add flour mixture, cereal, and raisins. Mix until just blended.

Drop by teaspoonfuls onto ungreased baking sheet. Bake at 350 degrees for 10-12 minutes or until golden brown. Cool slightly. Remove and store in tightly covered container. Makes 2 dozen.