2 (3 oz.) strawberry Jello
1 med. can crushed pineapple, drained
2 bananas
1 pkg. frozen strawberries
1 pt. sour cream

Dissolve Jello in 2 cups boiling water, put in the frozen strawberries. Let strawberries thaw. After thawed put in drained pineapple and 2 mashed bananas. Divide into 2 parts. Let one part set in 9 x 13 inch pan and other set out at room temperature. After first layer has set spread the sour cream on top and pour remaining Jello mixture over top and let set.