1 lb. ground beef
1/2 c. onions (diced)
1 can mushrooms
2 tsp. dried parsley
1 tsp. garlic salt
1 tsp. salt
1 tsp. oregano
1/4 tsp. pepper
1 bay leaf
Dash of basil
1 (6 oz.) tomato paste
1 (8 oz.) tomato sauce
1 (16 oz.) tomatoes
1 (8 oz.) spaghetti seasoning mix

Combine all ingredients together and cook in covered pot for one hour and cook uncovered for 1/2 hour.