2 1/2 c. sugar
3/4 c. evaporated milk
16 lg. marshmallows
1/4 c. butter
6 oz. chocolate chips
1 c. chopped walnuts

Combine sugar, milk and butter in sauce pan. Add marshmallows to mixture when butter has melted. Let mixture come to a rolling boil and boil for 4 minutes, stirring constantly. Add 6 ounces chocolate chips and chopped walnuts. pour into a buttered pan; cool, then cut into bite - size pieces and serve.