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Results 1 - 10 of 21 for tort pastry
1. PEACH TORTE
Sift together the flour, sugar and baking powder. Blend in the butter. Add egg yolks. Pat dough into a 11-inch spring form. Beat egg yolks. ...
Bring water and butter to ... after each. Spread pastry into ungreased 15x10x1 inch jelly ... Refrigerate at least 2 hours. Cut into squares to serve.
In medium saucepan combine water, ... Whip. Carefully lift pastry from pan and slice into ... until blended. Drizzle over top and refrigerate.
This do ahead recipe requires ... each sheet of pastry into a 12" square. Lay ... refrigerated overnight, let stand at room temperature before baking.
5. LEMON TORTE
Mix together butter, flour, sugar, ... top of cooled pastry. Beat together milk and ... cheese layer. Top with Cool Whip and refrigerate 1 hour.
Cream butter and sugar for pastry in a small mixing bowl, ... degrees and continue baking 25 minutes. Cool before removing from pan. Serves 8 to 10.
Preheat oven to 350 degrees. ... carefully with puff pastry along bottom and sides, making ... then if necessary continue baking to 70 minutes.)
Cream sugar, butter, shortening and ... smooth. Pour over pastry. Top with apple slices, ... nuts. Bake at 400°F for 40 minutes. Serving Size: 8
Pare, core and slice 6 large apples. Cream together. Pack into bottom and sides of buttered 9 inch spring form pan. Turn apples into ...
Brown beef in frying pan. ... cup cheese into pastry shells, spread half of meat ... with remaining cheese. Bake at 400 degrees for 15 minutes.
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