1 1/2 c. cooked spaghetti
1 can Libby's corned beef
1 can mushroom soup
1 c. grated cheese
1 onion, grated
1 sm. can (1/2 c.) evaporated milk
Salt & pepper to taste

Cook spaghetti (not quite all of a small box) according to package directions until almost done. Layer in a 1 1/2 quart casserole. Combine all other ingredients except crumbs. Pour into casserole on top of spaghetti. Dot with butter. Sprinkle with cracker crumbs. Bake at 350 degrees for 35 or 40 minutes. Good and inexpensive to make!