MISTLETOE PUNCH 
1 (6 oz.) can frozen lemonade, thawed
1 (6 oz.) can frozen orange juice, thawed
6 c. water
1/2 c. grenadine syrup
1 qt. gingerale, chilled

Garnish wafer thin lemon slices and Maraschino cherries. Combine all ingredients, except gingerale in punch bowl. Just before serving add ice cubes and gently stir in gingerale. Put lemon slices and cherry in each cup and serve. Serves 30.

 

Recipe Index