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LIZZIE'S CORNBREAD | |
2 tbsp. flour 4 tbsp. meal 1/4 tsp. salt 1 1/2 tsp. baking powder 1 egg 1/2 c. milk, plus a little water 1 tbsp. Crisco, melted in a small skillet Mix all ingredients together and pour into a small skillet with melted Crisco. Bake at 425 degrees until brown. |
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