1 Angel Food cake
4 bananas, sliced
1 1/2 qts. fresh strawberries
1/2 c. orange juice
1 carton real whipping cream

Slice cake in half. Slice bananas into orange juice (refrigerate for about 1 hour). Wash and hull berries. Whip cream, adding 1/4 to 1/2 cup sugar and 1/2 teaspoon vanilla. On lower half of cake, spread 1/2 of whipped cream. Place 1/2 of banana slices on top of whipped cream. Put other half of cake over banana layer. Add remainder of whipped cream and bananas. Place strawberries in hole and around edge of cake. Quick, easy, wonderful!