1 lg. onion, diced
2 (15 oz.) cans blackeyed peas
3 c. water
2 stalks celery, chopped
2 slices bacon, cubed
1/2 tsp. garlic salt
1/4 tsp. pepper
1/4 tsp. bottled hot sauce
1/2 c. long grained rice

Mix all together and cook until done.