1 can white corn
1 can cream of celery soup
1/2 c. chopped onions
1 can French style green beans
1/2 c. cheddar cheese

Grease a 13"x9" pan and preheat oven to 350 degrees. Pour in ingredients.

TOPPING:

1 pkg. or 35 Hi Ho crackers, crushed
1 stick melted butter
1/2 c. slivered almonds

After sprinkling crackers over top of casserole pour butter and almonds on top. Bake 35 minutes.