ROBIN'S LEMON BARS 
1 c. butter, softened
1/2 c. powdered sugar
2 c. flour
1/2 tsp. salt
4 eggs
6 tbsp. flour
1 tsp. baking powder
6 tbsp. lemon juice
2 c. sugar
Grated rind of 1 lemon

Blend together butter, powdered sugar, 2 cups flour and salt. Press into a greased 9x13 pan. Bake in a 350 degree oven for 20 minutes.

Mix together the eggs, sugar, 6 tablespoons flour, lemon juice, baking powder and lemon rind. Pour over the warm crust. Bake another 25 minutes in 350 degree oven. Cool and sprinkle with powdered sugar. Cut into squares.

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