4 eggs
2 c. sugar
1 c. oil
1 tsp. vanilla
2 c. pumpkin
2 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. salt
1 c. coconut
1 c. chopped nuts

Mix together and bake in 12 x 15 inch greased and floured pan (jelly roll sheet) in 325 degree oven for 25 to 30 minutes. Can also be baked in 3 layers for a layer cake.

ICING:

8 oz. pkg. cream cheese
1 stick butter
1 tsp. vanilla
1 box confectioners' sugar

Beat together and spread on cool cake. Sprinkle with chopped nuts. Keep refrigerated as much as possible!