1 (6 oz.) pkg. cream cheese
1 (6 1/2 oz.) can tuna
3-4 tbsp. mayonnaise
1/2 to 1 tbsp. lemon juice
3/4 tsp. curry powder
Dash of salt
2 green onions, finely sliced

Cut cream cheese in small cubes. Place in micro-safe dish. Microwave, uncovered, for about 40 seconds at HIGH power. Add tuna and mayonnaise. Microwave for another 30-40 seconds at HIGH power until well blended. Stir to combine. Add lemon juice, curry, and salt. Add green onions and stir to blend. Chill in refrigerator for 1 hour for flavors to blend. Makes 4-6 servings.