1 1/2 c. sifted flour
1 tsp. baking powder
1/2 tsp. salt
1/2 c. butter
1 c. sugar
1/2 c. brown sugar, packed
2 eggs
1 tsp. vanilla
1 (6 oz.) bag Bits O' Brickle

Sift flour, baking soda and salt together. Cream butter with both sugars, add eggs and vanilla; beat until fluffy. Blend in dry ingredients. Stir in Bits O' Brickle. Spread evenly in well greased 9 x 12 inch baking pan. Bake at 350 degrees for 30 minutes. When cool, cut into bars. Can be frosted with white or chocolate butter frosting. Makes 3 dozen blonde brownies.