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BANANA NUT BREAD | |
2 1/2 c. self rising flour 1 2/3 c. sugar 2/3 c. Crisco oil 2/3 c. buttermilk 3 lg. bananas, mashed 3 eggs 1 c. chopped walnuts 1 tsp. vanilla flavoring Combine flour, sugar, oil, buttermilk, and bananas; beat eggs and add to mixture along with the flavoring. Fold in walnuts and bake in greased loaf pan at 350 degrees for 40-45 minutes. |
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