1 can cherry pie filling
1 can crushed pineapple
1 pkg. yellow cake mix
1 (7 oz.) pkg. flaked coconut
1 c. chopped pecans
1 1/2 sticks butter

Preheat oven to 350 degrees and grease a baking dish. Layer ingredients in this order: cherry pie filling, pineapple, cake mix (dry), coconut. Melt butter and mix with pecans. Put mixture on top of cake mix. Bake for 1 hour. You can also use blueberry pie filling. Serves 12.