8 oz. pkg. Philadelphia cream cheese
2 tbsp. minced onion
1 tsp. garlic salt
1 pkg. dried beef, shred
1/4 c. fine chopped green onion
2 tbsp. milk
1/2 c. sour cream
1/4 tsp. pepper
1/2 tsp. salt

Mix all ingredients and pour into a small baking dish. Top with 1/2 cup chopped pecans (that have been sauteed in butter). Bake 20 minutes at 350 degrees. Cool and serve on crackers.