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PEANUT BUTTER CRINKLES | |
1 c. butter 1 c. peanut butter 1 c. sugar 1 c. packed brown sugar 2 eggs 1 tsp. vanilla 2 1/2 c. flour 1 tsp. baking powder 1 tsp. baking soda 1 tsp. salt Sugar Nuts, chocolate kisses, jam or jelly Mix first 6 ingredients at medium mixer speed until fluffy. At low speed beat in next 4 ingredients. Shape into 1 inch balls; roll into sugar. Place 2 inches apart on ungreased cookie sheets. Bake at 350 degrees for 12-15 minutes or until browned. Immediately press nuts or kisses into cookies, or press with thumb and fill with jam. Cool. Store in airtight container. Makes 6 dozen. Bake up to 1 week ahead. |
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