2 pkg. Pillsbury rolls (Pop-In fresh)
1 can cherry or blueberry pie filling
2 tbsp. sugar
2 eggs
2 tbsp. milk

Take 2 round 8 or 9 inch cake pans and grease them. Place round pieces of rolls in pan and make wells in center. Spoon pie filling into each well.

Beat eggs, milk and sugar; divide equally over top of both pans. Bake at 375 degrees for approximately 20 minutes or until brown.