1 can condensed milk and enough water to make a qt.
3 pkg. yeast
1/4 c. water
1 tsp. sugar
3 eggs
1 c. sugar
1 tsp. salt
1 c. Crisco oil
11 c. flour

Heat milk and water until lukewarm. Dissolve yeast in 1/4 cup water and 1 teaspoon sugar. Let rise to fill a cup. Place milk in large bowl, add 3 beaten eggs, 1 cup sugar, 1 teaspoon salt, and 1 cup Crisco oil, then beat with mixer. Add yeast after it has raised and add 11 cups flour.

Beat it well, then knead, let rise 1 1/2 hours. Then punch down and let it rise again for an hour. Form buns, let rise for 2 hours. Bake at 350 degrees for 20 minutes. Also makes good cinnamon rolls!