1/4 c. butter, softened
2 tbsp. grated Parmesan cheese
1 tsp. dried parsley flakes
6 to 8 dinner rolls
1/4 tsp. garlic salt

Combine butter, cheese, parsley flakes and garlic salt. Cut each roll crosswise 2/3 of the way to bottom. Spoon or spread about 1 teaspoon butter mixture on cut surface on each roll. Microwave uncovered on high until warm, 30 seconds to 1 minute. 6 to 8 rolls.