6 chicken breasts or 1 fryer
1 stick butter
1 can cream of mushroom soup
1/2 can cream of chicken soup
1 c. raw rice
1 pimento, chopped
1 green pepper, chopped
2 1/2 c. water

Melt butter. Mix rest of ingredients with butter in baking dish (one large enough that chicken is in one layer - not on each other). Place chicken on mixture. Bake 1 hour at 350 degrees or until tender.