1 lb. ground beef
1 lb. bacon, chopped
1 onion, chopped
1/2 c. ketchup
1/2 c. barbecue sauce
2 (16 oz.) cans red kidney beans
2 (16 oz.) cans pork and beans
2 (16 oz.) cans butter beans
1 tsp. salt
4 tbsp. mustard
4 tbsp. molasses
1 tsp. chili powder
3/4 tsp. pepper

Brown hamburger, bacon and onion. Drain fat. Combine and add all ingredients, except beans. Stir well. Add beans and stir thoroughly. Bake for 1 hour at 350 degrees.