1/3 c. vinegar
1/4 c. oil
1 c. catsup
1 tsp. Worcestershire sauce
Grated onion & chopped garlic to taste
1/4 c. sugar
1/2 tsp. dry mustard
1/4 tsp. paprika
1 tsp. salt

Brown chicken parts by rolling in flour and browning in skillet or in hot oven at 450 degrees until brown. Combine ingredients and pour over chicken. Bake at 325 degrees for 1 hour. Enough sauce for 8 servings.