BRUNSWICK STEW 
5 lbs. pork, ground
1 can corn
1 can peas (English)
2 lbs. potatoes, chopped
5 lbs. beef, ground
1 lb. chicken, ground
Onion, chopped
Red pepper to taste
Salt to taste
Worcestershire sauce to taste
Barbeque sauce to taste
1 can butter beans
1 sm. bottle catsup

Cook on low heat until meat and potatoes are done.

 

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