Unbaked 8" pie shell
1 c. sugar
1/4 tsp. salt
1 pt. heavy cream
4 tbsp. flour
1 tsp. vanilla

Mix flour, salt and sugar. Gradually blend cream and vanilla into this and stir until smooth. Pour into unbaked pie shell and bake 35 minutes at 450 degrees or at 350 degrees for 1 1/2 hours.