Old Fashioned Fudge - Recipe

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OLD FASHIONED FUDGE
2 c. sugar 1 c. whipping cream 1/2 c. light syrup 3 tbsp. cocoa 1 tsp. vanilla 1 c. nuts Combine sugar, cream, syrup, and cocoa in large saucepan. Cook over low heat until drop in cold water forms medium ball, usually 1 hour. Remove from heat; add vanilla. Beat by hand until thick. Add nuts; spread in buttered platter.

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Old Fashioned Fudge

· Sep 5 · #77758

Arlene (North Dakota) says:

For anyone who is making fudge for the first time, use this recipe. Fudge isn't fudge if it has mashmellows or cheese--yech. Become an expert with this recipe and you will be a hit. Important: don't rush it or it will sugar (crystalize) Keep it bubbling--use a candy thermometer to soft ball stage.

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