1 (16 oz.) can tomatoes
1 (6 oz.) can tomato paste
1/3 c. dry red wine
2 tbsp. dried parsley flakes
1 tsp. garlic powder
1 tbsp. sugar
1/2 tsp. salt
1/2 tsp. crushed dried basil
Dash of pepper
1 c. diced onions
1 lb. hamburger

Cut up tomatoes, then add tomato paste, wine, parsley, garlic, sugar, salt, basil, pepper, onions and hamburger. Simmer for 30 to 45 minutes.