2 tbsp. butter
3 tbsp. maple syrup
4 bananas, peeled and sliced lengthwise
1 tbsp. lemon juice

In medium sized baking dish, melt butter on high. Stir in syrup. Place bananas in dish and coat well with mixture. Cook on high 1 minute, turn bananas and cook 1 1/2 minutes more. Sprinkle with lemon juice and serve warm.