2 c. milk
1 1/2 tsp. vanilla
1 c. flaked coconut
1/2 c. Bisquick
1/4 c. butter

Combine milk, sugar, and Bisquick. Mix the eggs, butter, and vanilla in blender; pour into the pie pan. Let this stand for 5 minutes and then sprinkle with coconut. Bake for 40 minutes at 350 degrees. It can be served warm or cold.