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PARMESAN POTATOES | |
3-4 potatoes, peeled and cut in strips 1/4 c. flour 1/4 c. Parmesan cheese 1/2 tsp. salt Combine flour, Parmesan and salt and coat potatoes. Melt 1/4 cup butter in 9x9 pan. Add coated potato strips in single layer. Bake at 375 degrees for 1 hour, turning once halfway through cooking time. |
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