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Results 1 - 10 of 16 for cottage cheese fruit dip

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Using TV dinner trays or your children's play dishes, arrange foods from the above listed food groups (or use your imagination) on the ...

Combine first 3 ingredients, mixing well; stir in coconut and orange rind. Serve dip with assorted fresh fruit.

Place all ingredients in a ... Serve with fresh fruit. Store in airtight container ... Yield: About 1 1/3 cup dip. About 14 calories per tablespoon.

Lemon smoothy - lemon non-fat ... non-fat low-sugar yogurt. Tropical Dip - Blend 1/2 cup crushed pineapple with 1 cup fat free cottage cheese.

Let cream cheese set until it comes to ... a blender, put cottage cheese, cream cheese, almond flavoring, ... for 3-4 hours. Dip will thicken. Fruit to serve: Apples, bite size ... on tray just before serving



Blend cottage cheese in a blender or mash with a fork until fairly smooth. Add remaining ingredients and blend well. Serve with vegetables or fruit.

Combine, cover, and refrigerate until chilled. Serve with an assortment of fruit and crackers.

Place all ingredients in a ... bite-size pieces of fresh fruit, such as pineapple, strawberries, grapes, prunes, apples, winter pears, and melon.

Place cottage cheese in blender. Cover and whirl ... 1 hour. Transfer dip to small serving bowl and ... with assortment of fruit cut up into bite-size pieces around the dip.

Mix all ingredients except fruits in blender until smooth, about ... To serve, mound cheese dip in small bowl and place ... 1 teaspoon garlic salt.

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