Tip: Try vegetable crepe for more results.

Results 1 - 10 of 26 for fillings vegetable crepe

1  2  3   Next

Mix well, then place in ... tablespoons batter into crepe pan that has been sprayed ... return to oven for 10 minutes. Bake covered with foil.

Preheat your pan and spray ... tearing in your crepes! Resting; Set the batter ... (10-inch) crepes. This recipe makes about a dozen 8-inch crepes. ms

Make Basic Crepe Recipe (see below) Saute crab ... days; in the freezer - up to 4 months. Makes 2 dozen 6 inch crepes or 1 1/2 dozen 8 inch crepes.

Make Batter: In blender, beat ... to use. Cook Crepes: Slowly heat an 8-inch ... Makes 20 crepes. Fill Crepes: Spread 3 level tablespoons ... and preserves. Serves 5.

5. CREPES
1. Put the liquids, eggs, ... 2. To make crepes. Brush the bottom of ... the side you fill. Slice crepe onto a ... with which to cover crepes.



If you prefer, fill these chocolate crepes with vanilla frozen yogurt or ... modified food starch, vegetable gums or gelatin; these thickeners ... vanilla. Makes 1/2 cup.

In a blender put eggs, ... few minutes and fill crepe with mixture. Roll it and ... and a little vegetable oil. Add chopped shallots, parsley, ... for breakfast or snack.

In blender, add butter, oil, ... ladle (1 ounce) fill with mixture and pour into ... is gone. Fill crepes with cheese mixture and fold ... jellies. Serve hot. ENJOY!

Sift flour and salt together. ... hour before cooking crepes. Cook in a hot ... onion and then fill with egg mixture until full. ... cholesterol, 1.7 grams fat.

Combine all ingredients for crepes in blender and blend for ... until ready to fill. Place 1/3-1/2 cup filling ... 15-20 minutes. Do Not Cover.

1  2  3   Next

 

Recipe Index