CHINESE CHICKEN SALAD 
3 c. cooked chicken, cut up into bite size pieces
1/3 c. salad oil
3 tbsp. lemon juice
2 tbsp. vinegar
1 tbsp. granulated sugar
1 tsp. soy sauce
1/2 tsp. ginger
1 head lettuce. torn into bite size pieces
2 (11 oz.) cans mandarin oranges, drained
1 (8 oz.) can China Boy sliced water chestnuts, drained
3/4 c. China Boy chow mein noodles

Combine cooked chicken oil, lemon juice, vinegar, sugar, soy sauce and ginger. Marinate 1 to 2 hours. Toss lettuce, mandarin oranges. China Boy sliced water chestnuts chow mein noodle and sesame seeds with dressing.

Serves 10-12.

 

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