LAYER 1:
3/4 c. melted butter
2 c. crushed chunky pretzels
2 tsp. sugar

Bake above in a glass dish for 8 minutes at 350 degrees.

LAYER 2:
1 (8 oz.) pkg. cream cheese
4 1/2 oz. Cool Whip
1 c. sugar

Beat sugar and cheese until creamy, then stir in Cool Whip and spread over pretzels.

LAYER 3:
1 lg. pkg. strawberry Jello
2 c. boiling water

Allow this to set before adding 2 (10 oz.) boxes frozen strawberries, unthawed. Pour this over the cream mixture. Enjoy it!