2 sticks butter
1/2 c. Crisco
3 c. sugar
1 c. sour cream
1/4 c. milk
3 c. plain flour
1 tsp. baking powder
5 eggs
1 tsp. vanilla flavoring
1 tsp. lemon flavoring

Cream butter and Crisco together. Add sugar. Add eggs, one at a time. Mix baking powder and flour together, add to mixture. Add sour cream and milk. Add flavorings. Cook for 1 1/2 hours at 325 degrees. (I check cake after about 1 hour and 15 minutes.)