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ELEPHANT STEW | |
1 med.-sized elephant 2 rabbits (optional) Salt and pepper to taste Cut the elephant into small bite-size pieces. This will take a couple of months. Put in extra large pot and add brown gravy to cover. Cook over a 465 degree kerosene fire for about a month. Serves 3800 people. If more people are expected, add the two rabbits. Add the rabbits only if necessary as most folks don't like hare in their stew! |
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