BROCCOLI SALAD 
2-3 bunches raw broccoli, cut into bite size pieces
1/2 c. white vinegar
1 tsp. garlic powder
1/2 tsp. salt
1 c. vegetable oil
1 tsp. pepper
3 garlic cloves, finely chopped
cherry tomatoes

Combine all ingredients except tomatoes. Marinate overnight. Chill. Stir every once in awhile to coat. Pour into serving bowl and add tomatoes.

From a dear lady Marjorie McDonough.

 

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