4 env. Knox gelatin
3 boxes Jello
2 1/2 c. boiling water
1 1/2 c. alcohol

Dissolve Knox and Jello in boiling water. Add booze of your choice. Chill in 9 x 13 inch pan. Cut into small squares. Use your imagination: orange Jello with peach schnapps, lime Jello with vodka, strawberry Jello with vodka.