2 (3 oz.) pkgs. cream cheese, softened
4 c. powdered sugar
1 tbsp. heavy cream
1 tsp. brandy or brandy flavoring
1/2 tsp. salt
1/4 tsp. cinnamon
1/8 tsp. nutmeg
1/2 c. Nestle's little bits
1/4 c. finely chopped pecans

In large bowl combine cream cheese, brandy, cream, salt, cinnamon, sugar and nutmeg. Beat until creamy. Stir in little bits. Chill 5 minutes. Roll into balls, then roll in pecans.