2 boxes frozen chopped spinach
2 boxes frozen chopped broccoli
2 boxes frozen chopped cauliflower
3/4 env. onion soup mix
A heaping tbsp. of mayonnaise
2 eggs
Sauteed onions
Cornflake crumbs

Defrost frozen vegetables. Saute onions. Mix everything together except cornflake crumbs. Pour into 9 x 13 inch baking dish. Top with cornflake crumbs. Bake uncovered at 350 degrees for 45 minutes.