Creme Brule - Recipes

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Results 1 - 10 of 40 for creme brule

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Preheat oven to 325 degrees. In a saucepan, combine the cream and milk and bring to a boil. In a small bowl, combine egg yolks, sugar, ...

Cook pudding according to package directions using 1 1/2 cups milk. Pour into baking dish or 10" pie plate; chill until firm. When ready to ...

In a large saucepan beat ... uncover. Place 1 chocolate covered espresso bean directly in the middle of the creme brulee, and serve. Serves 4.

Preheat oven to 300°F. Heat cream, milk and white sugar in a heavy saucepan to almost boiling. In a separate bowl beat whole eggs and extra ...

Heat heavy cream (the heaviest you can get) to the boiling point. Lightly beat egg yolks with sugar and a pinch of salt; pour the hot cream ...

Place milk and cream together in a small heavy saucepan and heat. Meanwhile, separate the eggs, save and store the whites if desired. Place ...

In a large, heavy saucepan, combine the cream, milk and 1/2 cup of the sugar. Place the pan over high heat and bring to a boil, watching ...

In a small saucepan, melt butter and add corn syrup and brown sugar. Simmer until bubbly. Pour syrup into a bottom of 9 x 13 x 2 inch ...

In a heavy 2 quart saucepan combine the first 4 ingredients. Cook and stir over medium heat, about 10 minutes or until it coats a metal ...

10. CREME BRULEE

Heat cream in heavy saucepan just until bubbles form around edge of pan. In top of double boiler, with electric mixer, beat yolks with ...

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